PGN BIO CORDYCEPS+

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Description

Pure Gold Nutrition

BIO CORDYCEPS+ oral liquid food supplement

Produced from BIO raw materials, with a concentrated active ingredient, using a unique production technology. 

Bio Cordyceps mushroom (also known as Caterpillar fungus) in this product strengthens the immune system and vitalises the body by increasing energy levels in the mitochondria in the cells where energy production takes place. According to research, the active ingredient in Cordyceps mushroom extract has a beneficial effect in the treatment of asthma and other respiratory diseases, as well as in the complementary treatment of diabetes and erectile dysfunction.

Due to the unique production technology, PGN Cordyceps mushroom extract contains twice as much mushroom raw material as commercially available products.  5 ml of Pure Gold Nutrition Cordyceps mushroom extract is equal to 35-37 mushroom capsules. Our product contains no alcohol and no added sugar!

The daily dose of 5 ml contains 2 g of dried mushrooms, which means that the product contains the equivalent of 10 g of fresh mushrooms, depending on the type of mushroom. This unique manufacturing technology removes the chitin shell and the indigestible parts of the mushroom, which is of great importance because our digestive system cannot break down chitin and the active ingredients are contained in this chitin skeleton. So, we would have to consume a much larger quantity of mushrooms to absorb that amount of active ingredients, and even then, it is not certain that those active ingredients would be absorbed.

This also proves the validity of the fact that this liquid extract is much more effective than any of the capsule products. The special homogenising agent contains only the active ingredients of the mushrooms, whereas in capsules the dried mushroom body is also in a ground form, so there is a question of absorption of the active ingredients.

BIO raw materials

The fact that our ingredients are produced in Tyrol, a mycological laboratory recognised by the Austrian government, is proof of the excellence of our products. In the laboratory of the Mushroom Research Center Austria GmbH (MRCA), organic medicinal mushroom species with a high active ingredient content are cultivated. Research has shown that the nutrient content of organic foods can be up to 100% higher than those from conventional farms.

The laboratory’s research is always looking for the mushroom species with the highest active ingredient content, so our products will have a higher active ingredient content. There is no similar product on the market!

Warning!

Cordyceps sinensis is not recommended for children, people with autoimmune diseases and pregnant women. The occurrence of side effects is very rare. In case of leukaemia and lymphoma, Cordyceps mushrooms are not allowed, this has been documented in literature and should be avoided in case of such diseases.

The package contains 50 ml preparations, of which 5 ml should be taken preventively daily, preferably in the morning. The daily dose should be taken half an hour before meals and can be mixed with fruit juice or tea. A 3-month course of treatment is recommended as a preventive measure. In the case of illness, 2×5 ml per day should be taken, i.e., 5 ml in the morning and 5 ml in the evening.

Active ingredients

Because of the hot water fractionation, the formulations of PGN liquid extracts contain polysaccharides (1-3 -glucans), essential amino acids (e.g. glutamic acid, L-tryptophan, L-arginine, lysine), and vitamins in the fungi, as well as organic active ingredients such as benzaldehydes or plant steroids and phospholipids due to the ethanol fractionation. The importance of polysaccharides-fuels for the immune system: a common theme in most scientific reports is that the most important health effect of mushroom preparations is to stimulate the immune system. Polysaccharides are most commonly used to restore weakened immune functions, prevent and adjunct treatment of cancers, and prevent and treat colds, various inflammations, and viral infections. In elderly people, it is an important immune stabilising agent.

The significance of phospholipids: Lipids are essential organic compounds in living organisms that are apolar macromolecules composed of glycerol and fatty acids. They are insoluble in water. They are important energy stores and structure builders in the body, but also include hormones and vitamins A, K, E, and D. Medicinal mushrooms, and therefore our Reishi mushroom extract, contains non-hydrolysing lipids (eicosanoids, terpenes, steroids, carotenoids), including terpenes, steroids, and carotenoids.

What Cordyceps mushroom can offer for you

Cordyceps mushroom

Cordyceps mushroom health benefits

In Japan, research is being conducted on the role of the Cordyceps mushroom in protecting the liver and kidneys. It increases the body’s performance. It has beneficial effects on high blood pressure, high blood fat levels, and stress. Experiments carried out so far have shown that the wild-collected mushroom bodies, mycelia and mycelium-based products (liquid and freeze-dried extracts) produced by various processes have a number of valuable effects (immunomodulatory, antitumour) on several organs and organ systems (e.g. cardiovascular, hepatic, renal) and on the whole body (e.g. cardiovascular, hepatic, renal). Cordyceps sinensis (Cordyceps cs-4 strain) can be used as a traditional dietary supplement for the elderly and for the rehabilitation of chronic patients, as it is particularly beneficial for the oxygen uptake of healthy elderly populations, their aerobic capacity, and their resistance to fatigue. Several experiments have confirmed the observation that Cordyceps mushroom balances the mental state, reduces stress-induced tension, and has also been shown to be effective in depression. It also improved concentration, learning and memory in elderly people. Thus, Cordyceps sinensis is rightly considered an anti-stress and anti-aging mushroom.

Research evidence also suggests that polysaccharide extracts of Cordyceps mushroom can improve brain function, and its antioxidant enzymes (superoxide dismutase, glutathione peroxidase, and catalase) are involved in inhibiting the damaging oxidative and thus ageing processes caused by free radicals and have a positive effect on cardiovascular function. Cordyceps sinensis came to the attention of Chinese athletes in the early 1990s, as its regular consumption spectacularly enhanced their athletic performance. A 1996 study reported a significant improvement in 71% of distance runners. Studies with Cordyceps mushroom dosing have also shown significant increases in energy production and oxygen capacity in sedentary people. Pure Gold Nutrition products are a unique and exceptional value proposition in terms of quality and affordability in the European and Hungarian dietary supplement market.

Scientifically proven properties of Cordyceps sinensis

  • Cordyceps sinensis promotes the immune system and the body’s resistance.
  • Cordyceps can increase cellular oxygen uptake by up to 40%.
  • Cordyceps sinensis may be able to dramatically increase cellular energy (ATP/IP ratio) (up to 55%).
  • Cordyceps mushroom may be able to reduce tumour size in cancer patients. Chinese and Japanese researchers have studied the beneficial effects of Cordyceps sinensis on cancer tumours. One study found a reduction in tumour size in 46% of 50 lung cancer patients. According to Japanese researchers, Cordyceps sinensis increases immune function and thus the body’s resistance to cancer cells. Their claim was proven in mouse experiments.
  • Cordyceps may improve heart function. Several studies have concluded that Cordyceps Sinensis reduces heart rhythm disturbances.
  • Cordyceps mushroom may help to normalise cholesterol levels. Four studies have shown that Cordyceps sinensis can reduce total cholesterol levels by 10-21%, triglycerides by 9-26%, while increasing good cholesterol (HDL cholesterol) by 27-30%.
  • Cordyceps can improve respiratory function. Several studies show that Cordyceps sinensis can reduce several respiratory-related diseases, such as chronic bronchitis and asthma.
  • Cordyceps sinensis reduces fatigue, increases physical performance and ATP synthesis.
  • Cordyceps mushroom protects the body against harmful free radicals.

Pure Gold Nutrition

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